Gaburi Chicken Special Course with All-You-Can-Drink

Course details

5000 Yen(Tax included)

All-you-can-drink for 150 minutes (last order at 120 minutes)

12items
4-20persons

All-you-can-drink available: All-you-can-drink for 150 minutes.(LO 30 minutes before closing) *Marinated highball and draft beer available

This special banquet course includes all-you-can-drink marinated highballs, our two signature dishes, "Gold Award-winning fried chicken" and "bone-in chicken," as well as a la carte dishes, and a selection of other popular menu items.If you are a party planner who wants to eat a hearty meal, check this out!

Course menu

Edamame

■ Chicken salad with lots of lettuce

■ Tomaran stick

■ is Bukichi-kun's egg

■ Onisura and chicken with ponzu sauce

■ Snacks for chickens and chicks

■ Fried corn

■ Fried chicken boneless thigh

■ Fried Yagen pork belly

■ Clams steamed in wine

■ French fries

■ Garlic rice

All-you-can-drink menu

·beer
・Suntory draft beer
·Highball
・Super Carbonated Beam Highball / Kaku Highball / Ginger Highball / Cola Highball / Calpis Highball
·wine
・Spain (Red) / Spain (White)
・Shochu (on the rocks / with water / with hot water)
・Kuro Kirishima (sweet potato) / Osumi (wheat) / DAIYAME (sweet potato)
・Fruit liquor (on the rocks / with water / with hot water / with soda)
· Minami Takashi plum wine from Kishu
·sour
・Oolong Highball / Green Tea Highball / Lemon Sour / Calpis Sour / Lemon Sour / Yuzu Sour
·Cocktail
・【Cassis】Cassis Soda / Cassis Oolong / Cassis Orange 【Gin】Gin Ginger 【Peach】Peach Soda / Peach Oolong / Fuzzy Navel /
·Soft drink
・Oolong tea / Calpis water / Green tea / Orange juice / Cola / Ginger ale
・Marinated highball [can be added for +300 yen]
・Steeped Orange / Steeped Lemongrass / Steeped Grapefruit / Steeped Pineapple / Steeped Honey Ginger / Steeped Triple Berry

Reservation reception time: 16:00~21:30

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours 40 minutes

Reservation deadline: Until 16:00 on the day of your visit

Confirm availability / make reservation for this course

Return to list of courses

2025/03/30 update